Goute’l on fwa, mande’l tout tan | Taste it once, ask for it all the time

Authentic Haitian Epis – Handcrafted, Fresh, Flavorful

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The Story Behind Fatshu Epis

Born from a mother’s recipe and a son’s passion, Fatshu Epis brings the soul of Haitian cooking to your kitchen. Each jar blends fresh herbs, spices, and tradition—honoring generations of flavor and love.

Goute’l on fwa, mande’l tout tan | Taste it once, ask for it all the time

How to Use

Discover easy ways to cook with Fatshu Epis

FAQ

Everything You Need to Know

Epis is a flavorful Haitian seasoning blend that combines fresh herbs, peppers, and aromatics to create a vibrant base for many traditional dishes.
Use epis as a marinade for meats, poultry, or seafood. You can also add it to soups, stews, and rice dishes for authentic Haitian flavor.
Store epis in an airtight container in the refrigerator for up to 8 weeks, or freeze in ice cube trays for up to 6 months for longer storage.
Our epis contains fresh parsley, bell peppers, scallions, garlic, and a blend of traditional Haitian spices. All natural, no preservatives.
We ship orders twice a week — on Tuesdays and Thursdays. Orders placed before shipping day will be processed and sent out on the next scheduled shipping date. Once your order ships, you’ll receive a confirmation email with tracking details.